A former Chopped contestant, Auria Abraham (also known as NYC’s “Sambal Lady”) started her business with the goal of making authentic yet accessible Malaysian food available to the American public.

A spicy condiment popular in Malaysia, sambal is a blend of ground peppers and aromatics. Her very first product, Auria’s Hot Chili Sambal adds complex heat and rich seafood umami to everything from soups to sandwiches. The Lime Leaf Sambal is more mellow with the fragrance of kaffir lime leaf.

One jar per order.

Kimlan Sang Chau Soy Sauce Light

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