Pu-erh or pu'er tea is made by drying and fermenting tea leaves. This particular premium quality tea comes from Yunnan province in southwest China. The name pu-erh comes from a town formerly called Pu'er in Yunnan, and now called Ning'er.

• Flavor profile: Brisk with a full aroma and soft round flavor
• Caffeine content: Medium

Loose tea sold by the ounce.