Born in New York City, Nomi Crunch brings a modern twist to granola with the Asian flavors founder Sarah Harasaki grew up loving.

Bright yuzu citrus meets the fragrant depth of Earl Grey, baked with pure maple syrup and a hint of Himalayan pink salt for a refreshing, aromatic crunch.

Ingredients: organic gluten-free rolled oats, organic maple syrup, pumpkin seeds, pecan pieces, grass-fed whey protein isolate, organic coconut oil, organic earl grey tea (organic black tea, organic bergamot oil), yuzu powder (yuzu juice, maltodextrin), salt, cinnamon, vanilla bean powder

Contains: milk, tree nuts (pecans, coconut)