Liquid gold from Japan's yuzu orchards. Pure, cold-pressed, and unmistakable — a little goes a long way.

100% cold-pressed yuzu juice

Tastes best cold but safe to store room temperature before opening. After opening, refrigerate and use within three months. Sediment is normal, shake before use. If bottle is bloated or juice tastes carbonated, discard.

Start with a capful — a little goes a long way. Drizzle over sashimi, whisk into miso dressing, or stir into a honey-yuzu tea. Add to spicy dishes, tangy vinaigrettes, and sweet desserts for an unmistakable floral citrus lift.