Iced or hot (we prefer iced!), Vietnamese coffee has unique characteristics that distinguishes it from a standard American iced coffee.
Sweet condensed milk is commonly used as the dairy base to help balance out the acidic and bitter notes from the coffee itself.
If you're missing your weekly Sunday coffee shop visit with friends, this candle will bring back those nostalgic feels. Whether your candle is capped or lit, the bold fragrances from this candle will make you feel like you're walking into a coffee shop every time you pass by it!
*Burn time approximately 40-45 hours.
NOTES: CÀ PHÊ SỮA ĐÁ, SWEET CONDENSED MILK, CHICORY.
From Baisun Candles, a small AAPI-owned business.