Lichee Green Tea
The earthiness of green tea combined with the fresh fruitiness of lychee. Great hot or iced.
The earthiness of green tea combined with the fresh fruitiness of lychee. Great hot or iced.
This refreshing blend of Chinese gunpowder green tea, peppermint, and spearmint is considered the drink of hospitality in parts of North Africa.
A quenching and refreshing blend of black and green tea with a pineapple forward sweetness.
With roasted and popped kernels of brown rice, this Japanese green tea is ideal after a meal with oily or deep-fried foods.
Bits of dried dragonfruit add refreshing and light fruit flavor to mild green tea. Rose buds add some lovely color.
Long jing or "dragon well" is one of the most celebrated green teas in China.
Yin hao or "silver tip" jasmine tea is a fragrant green tea from Fujian province, China.
To create these blooming jasmine tea balls, artisans in China sew high quality jasmine-scented green tea leaves with pink amaranth flowers.
This special tea is made by hand-rolling green tea buds and silvery tips into pearl shapes. The pearls are then scented with jasmine, creating a fragrant bouquet.
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