A Brief History Egg Tarts, From Portuguese Monks to Hong Kong Hipsters
That creamy filling. That flaky crust. The way it’s so easy — too easy — to eat several in one sitting. Learn eight things you might not know about the Chinese egg tart.
If you haven't already noticed, we're getting a lot of inspiration from our Brooklyn warehouse finds. One of the latest is this pretty wooden horse statue, which of course means lot of fun facts about horses in Chinese culture.
We're so pleased to be presenting this group art exhibition in partnership with the Asian American Arts Alliance and Chelsea Market in celebration of Asian American Pacific Islander (AAPI) Heritage Month.
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