Fancy Earl Grey Tea
This congou or high quality Chinese black tea has been scented with the oil from bergamot, a citrus fruit native to Italy, as well as orange peel and blue cornflower.
This congou or high quality Chinese black tea has been scented with the oil from bergamot, a citrus fruit native to Italy, as well as orange peel and blue cornflower.
Dan cong, which translates from Chinese as "single bush" or "single trunk," is a special kind of oolong tea from Fenghuang Shan or Phoenix Mountains in Guangdong province, China.
Naturally caffeine free, this tea includes dried pieces of pineapple, cranberry, orange peel, hibiscus, and more.
This light and fruity tea is mixture of mudan or peony white tea from Fujian province, China, and colorful pieces of dried goji berries, pomegranate, and cranberries, all of which have various health benefits.
Originating from Fujian province, China, the showy golden tips of this black tea are said to resemble monkey paws.
Pu-erh is made by drying and fermenting tea leaves. This particular aged tea comes from Yunnan province in southwest China.
Rose petals are a good source of iron, calcium, and vitamins C, A, and E.
Rose petals are a good source of iron, calcium, and vitamins C, A, and E.
To create these blooming jasmine tea balls, artisans in China sew high quality jasmine-scented green tea leaves with pink amaranth flowers.
This special tea is made by hand-rolling green tea buds and silvery tips into pearl shapes. The pearls are then scented with jasmine, creating a fragrant bouquet.
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